Why are food makers turning to rice-based sweeteners? They fit plant-based and organic goals. The Organic Rice Syrup Market was worth US$ 16.87 million in 2025. It is expected to climb to US$ 28.26 million by 2034, a 5.9% CAGR from 2026 to 2034.
What Is Driving the Market?
Wellness trends are the first driver. More people want cleaner labels and ingredients they can trust. Organic rice syrup...
