From a dark bottle of whisky to a loaf of bread, caramel color is at work. This wide use supports the Caramel Color Market. It should grow at a 6.46% CAGR from 2026 to 2034, reaching US$ 3.31 billion.
What Is Caramel Color?
Caramel color is a brown food colouring made by carefully heating sugars, sometimes with acids, alkalis or sulphite and ammonia compounds. The chosen process gives each...
