The Growing Importance of HVP in Plant-Based Food Formulations

added blog Food

2026-06-04 15:18:17 -

The global hydrolyzed vegetable protein (HVP) market is witnessing significant growth as consumers increasingly seek plant-based, nutritious, and flavor-rich food products. Valued at US$ 2.34 billion in 2024, the market is projected to reach US$ 5.11 billion by 2035, expanding at a CAGR of 7.3% from 2025 to 2035. Growing demand for plant-based proteins, expanding food processing industries, and...

0 Comments 0 Shares 18 Views 0 Reviews